Hearty Muffuletta Recipe
Recipe By Taste Of Home
Famous in Louisiana, muffulettas are cold cuts, cheese and olive salad layered into an Italian bread shell. I was happy when a friend and co-worker gave me this recipe so I could make them myself. More than a meal, it’s a dining experience!.
3.7
22 Rating -
Rate
Non Vegdiet
55minstotal
55minsPrep
55m.total
55m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hearty Muffuletta Recipe
- 0.06 cup Finely Chopped Celery
- 0.06 cup Sliced pimiento stuffed olives, drained
- 0.06 cup Sliced ripe olives, drained
- 0.06 cup Giardiniera
- 1/25 cup Finely Chopped Onion
- 1/25 cup Olive oil
- 0.03 cup Finely Chopped Green Onions
- 0.03 cup Minced Fresh Parsley
- 0.38 tablespoon Lemon juice
- 0.13 teaspoon Dried oregano
- 0.13 Garlic clove, minced
- 1/50 teaspoon Pepper
- 0.13 Round loaf unsliced italian bread
- 0.03 pound Thinly sliced hard salami
- 0.03 pound Provolone cheese
- 0.03 pound Thinly sliced deli ham
Nutrition
value
value
300
calories per serving
28 g Fat8 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat28g
- Protein8g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein8g
- Fiber1g
Fats
- Fat28g
Vitamins & Minerals
- Calcium100mg
- Iron2mg
- Vitamin A228mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus111mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home