Cowboy Hash is a hearty and flavorful breakfast dish that combines crispy potatoes, savory sausage, and eggs. This one-pan meal is perfect for a lazy weekend brunch or a quick and easy dinner. The potatoes are cooked until golden and crispy, then mixed with sausage, onions, and bell peppers. Eggs are cracked on top and baked until the whites are set and the yolks are still runny. Serve with a side of toast or fresh fruit for a satisfying meal.