Hearty Chicken Enchiladas Recipe
Recipe By Taste Of Home
"My husband, Nathan, and I really like Mexican food, and this is our favorite dish," writes Jenny Miller of Raleigh, North Carolina. "You can modify it to suit your taste, adding corn, rice or refried beans. ".
3.8
14 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hearty Chicken Enchiladas Recipe
- 1/2 pound Boneless Skinless Chicken Breasts
- 1 can Enchilada Sauce
- 1/2 can Chopped green chilies
- 1/2 can Black beans, rinsed and drained
- 4 Flour Tortillas
- 1/2 cup Shredded mexican cheese blend
- As required Optional: sour cream, shredded lettuce, pico de gallo, sliced avocado
Nutrition
value
value
493
calories per serving
33 g Fat43 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat33g
- Protein43g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein43g
- Fiber< 1g
Fats
- Fat33g
Vitamins & Minerals
- Calcium54mg
- Iron3mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus422mg
- Selenium42mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home