My husband loves his food extra-cheesy, so I can never put too much cheese over the top of these enchiladas! You can set out small bowls of diced onions and tomatoes so folks can add their own garnishes. Joylyn Trickel.
Ingredients for Hearty Beef and Cheese Enchiladas Recipe
0.14 pound Ground Beef
0.14 Medium onion, chopped
0.14 can Chili beans, undrained
0.14 can Enchilada sauce, divided
0.07 cup Salsa, divided
As required Canola oil
1 Corn Or Flour Tortillas
0.14 cup Shredded Cheddar Cheese
0.29 tablespoon Sliced ripe olives
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment