Healthy Whole-Wheat-Suji Cake Recipe
Recipe By Better Butter
Have cake and its healthy too we all love cake,young and old alike my kids do too and i have experimented with a number of cakes over the years starting off from the plain maida cakes, i have tried to make them healthier by incorporating other healthier flours and flavours too this is one such cake, i have tried out on a whim,turned out soft,fluffy and was appreciated by my family.
3.9
19 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Healthy Whole-Wheat-Suji Cake Recipe
- 1/10 cup Wholewheat Flour tea
- 0.07 cup Suji/Semolina th tea
- 1/5 Brown/Wholewheat/ atta Bread Slices finely powdered in a dry grinder jar
- 1/5 Beetroot medium sized,boiled, cooled, peeled and pureed
- 1/10 Apple small pureed
- 0.13 As required Jaggery/ Sugar th tea cup, powdered or less, according because the beets and apple add a sweetness of their own
- 1/5 Vanilla Essence tspns
- 0.07 cup olive Oil th tea
- 1/5 Curd/Dahi tbspns
- 1/5 Baking Powder tbspns
- 1/10 teaspoon Baking Soda
- 1/10 pinch Salt
Nutrition
value
value
376
calories per serving
26 g Fat3 g Protein32 g Carbs2 g FiberOther
Current Totals
- Fat26g
- Protein3g
- Carbs32g
- Fiber2g
MacroNutrients
- Carbs32g
- Protein3g
- Fiber2g
Fats
- Fat26g
Vitamins & Minerals
- Calcium10mg
- Iron1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus38mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter