Healthy vegetable soup Recipe

Recipe By Better Butter

A yummy and healthy soup made by using left over water of cottage cheese (paneer).

4.3
10 Rating -
Rate
Vegdiet
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
Healthy vegetable soup
plan
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ingredients serve

Ingredients for Healthy vegetable soup Recipe

  • 1 cup Left over water after making cottage cheese from milk
  • 1/4 cup Finely chopped mixed vegetables
  • 0.13 cup Sweet corn
  • 0.13 teaspoon Sugar
  • As required Salt
  • As required Black pepper
  • 1/4 teaspoon Lemon juice
  • 1/2 teaspoon Corn flour
Nutrition
value
684
calories per serving
38 g Fat49 g Protein38 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    49g
  • Carbs
    38g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    38g
  • Protein
    49g
  • Fiber
    < 1g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    1217mg
  • Iron
    2mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    248mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    860mg
  • Selenium
    59mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter