Thepla is a popular Gujarati flatbread made with whole wheat flour and spices. It is a healthy and nutritious dish that can be enjoyed for breakfast or as a snack. Thepla is known for its soft and slightly crispy texture, and it is often flavored with ingredients like fenugreek leaves, turmeric, and green chili. It is usually served with yogurt or pickle, making it a delicious and filling meal option.