Have you ever had a thai peanut sauce? It's so good, but it doesn't have to be pasta, try this healthy thai peanut steak salad for a healthy dinner idea
Ingredients for Healthy Thai Peanut Steak Salad Recipe
0.17 Flank steak cut in half
As required Mixed greens and spinach
0.33 Bell pepper 1 red and 1 orange, sliced
0.08 cup Red cabbage sliced
0.33 Avocados Sliced
0.17 Carrot sliced thin
0.17 piece Cucumber peeled and sliced thin then cut in 1 2
0.17 Jalapeno sliced
As required Sesame Seeds
0.06 cup Cilantro chopped
0.08 cup Peanuts dry roasted, salted , roughly chopped
0.33 tablespoon Green Onions Sliced
0.17 cup Peanut Butter Creamy
0.33-1/2 tablespoon Sriracha
1/25 cup Lime Juice Fresh
1/25 cup Honey
0.33 tablespoon Toasted Sesame Oil
0.08 cup Warm water
1/2 tablespoon Ginger fresh, grated
1 Cloves garlic minced
0.06 cup Soy sauce
0.17 teaspoon Rice vinegar
0.17 tablespoon Ginger fresh, grated
0.33 Cloves Garlic
1/25 cup Soy sauce
0.08 cup Oil
1/25 cup Rice vinegar
1/2 tablespoon Honey
0.17 tablespoon Water
0.33 teaspoon Sesame Seeds
Nutrition value
465
calories per serving
33 g Fat11 g Protein31 g Carbs11 g FiberOther
Current Totals
Fat
33g
Protein
11g
Carbs
31g
Fiber
11g
MacroNutrients
Carbs
31g
Protein
11g
Fiber
11g
Fats
Fat
33g
Vitamins & Minerals
Calcium
418mg
Iron
16mg
Vitamin A
876mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
0mcg
Vitamin C
84mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
140mg
Manganese
4mg
Phosphorus
299mg
Selenium
11mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment