Taco Salad Recipe

Recipe By I Food Real

Healthy taco salad with ground turkey, veggies, greens, cheese and one simple ingredient that replaces unhealthy bottled dressing. it is easy, filling and a family favorite.

3.8
18 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
Taco Salad
plan
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ingredients serve

Ingredients for Taco Salad Recipe

  • 0.06 Large container greens salad mix
  • 1.75 ounce Can black beans rinsed and drained
  • 1/2 Small tomatoes chopped
  • 1/4 Medium avocados chopped
  • 0.06 cup Tortilla chips crushed
  • 0.06 cup Any hard cheese shredded
  • 0.13 pound Ground turkey
  • 0.13 tablespoon Avocado oil
  • 0.13 tablespoon Taco seasoning
  • 0.13 tablespoon Onion powder/flakes
  • 1/4 cup Corn cooked or thawed
  • 0.06 tablespoon Taco seasoning
  • 0.19 cup Plain yogurt not greek
  • 0.03 teaspoon Salt or to taste
Nutrition
value
202
calories per serving
7 g Fat17 g Protein17 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    17g
  • Carbs
    17g
  • Fiber
    5g

MacroNutrients

  • Carbs
    17g
  • Protein
    17g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    3mg
  • Vitamin A
    684mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    179mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Food Real