These delicious, healthy healthy salmon quinoa burgers, made with wild salmon, quinoa, and kale are loaded with good-for-you omegas and tons of protein!.
Ingredients for Healthy Salmon Quinoa Burgers Recipe
3.20 ounce wild salmon fillet, skin removed
1/5 teaspoon olive oil
0.07 cup diced shallots
1/5 cup kale, chopped
As required Kosher Salt And Freshly Ground Black Pepper
0.15 cup cooked quinoa
0.40 tablespoon Dijon mustard
1/10 teaspoon Old Bay
1/5 large egg, beaten
1/2 tablespoon olive oil
1/2 tablespoon champagne vinegar
0.40 tablespoon minced shallots
1/4 teaspoon dijon mustard
As required salt and pepper
2 cup loose baby arugula
1/5 large pink grapefruit, peeled and diced
Nutrition value
441
calories per serving
19 g Fat32 g Protein31 g Carbs9 g FiberOther
Current Totals
Fat
19g
Protein
32g
Carbs
31g
Fiber
9g
MacroNutrients
Carbs
31g
Protein
32g
Fiber
9g
Fats
Fat
19g
Vitamins & Minerals
Calcium
633mg
Iron
7mg
Vitamin A
682mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
136mg
Vitamin B9
1431mcg
Vitamin B12
0mcg
Vitamin C
92mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
227mg
Manganese
< 1mg
Phosphorus
465mg
Selenium
40mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment