Healthy Rajma Pakoda Recipe
Recipe By Better Butter
Healthy rajma pakoda is a protein rich tea time snack, finger food or a starter, which can be realished by all ages without guilt. Adding besan flour, chilli powder, garam masala powder, chilli chicken powder, salt to taste and by adding a little water gives this yummy crispy healthy pakoda.
3.7
18 Rating -
Rate
Non Vegdiet
8hr 20minstotal
8hr Prep
20minsCook
8hr 20m.total
8hr Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Healthy Rajma Pakoda Recipe
- 0.08 kilogram rajma
- 0.67 tablespoon Garam flour
- 0.17 teaspoon chilli powder
- 0.08 teaspoon Garam masala powder
- 0.17 teaspoon Chilli chicken powder
- As required Salt
- As required water little
- As required oil for frying
- As required tomato ketchup used as a dip
Nutrition
value
value
250
calories per serving
1 g Fat16 g Protein41 g Carbs15 g FiberOther
Current Totals
- Fat1g
- Protein16g
- Carbs41g
- Fiber15g
MacroNutrients
- Carbs41g
- Protein16g
- Fiber15g
Fats
- Fat1g
Vitamins & Minerals
- Calcium112mg
- Iron5mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9277mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium134mg
- Manganese< 1mg
- Phosphorus323mg
- Selenium16mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter