Healthy Ragi Cake Recipe

Recipe By Better Butter

Ragi cake is healthy and gluten free cake. It is easy to make. It looks like chocolate cake therefore kids will love to eat it.

3.7
11 Rating -
Rate
Vegdiet
1hr 5minsCook
1hr 5m.Cook
Healthy Ragi Cake
plan
Bookmark

ingredients serve

Ingredients for Healthy Ragi Cake Recipe

  • 0.13 cup 2 tbsp Ragi/Finger Millet flour
  • 0.03 cup Sugar
  • 0.03 cup honey
  • 0.13 cup Grated carrot
  • 0.16 teaspoon Baking powder
  • 0.09 teaspoon Baking Soda
  • 0.06 cup Chopped walnuts
  • 0.03 teaspoon Salt
  • 0.06 cup curd
  • 0.03 cup Saffola oil
  • 0.13 tablespoon Flax Seed Powder
  • 1/4 tablespoon almond Meal
  • 0.13 tablespoon Melted Chocolate
  • As required For icing
  • 0.06 cup Homemade Low fat Cottage Cheese
  • 0.06 cup Homemade Low fat Hung curd
  • 1/4 tablespoon Powdered sugar
  • stick For ragi
  • 0.06 cup Powdered Sugar
  • 0.06 cup Butter
  • 0.13 cup Ragi flour
  • 0.13 tablespoon flax seed powder
  • 0.13 tablespoon white sesame seeds
Nutrition
value
546
calories per serving
29 g Fat14 g Protein58 g Carbs10 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    14g
  • Carbs
    58g
  • Fiber
    10g

MacroNutrients

  • Carbs
    58g
  • Protein
    14g
  • Fiber
    10g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    342mg
  • Iron
    10mg
  • Vitamin A
    518mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    141mg
  • Manganese
    2mg
  • Phosphorus
    343mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter