Vegan Maple Caramel Popcorn Recipe

Name: Vegan Maple Caramel Popcorn Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By Cookie and Kate

Naturally sweetened caramel popcorn made with maple syrup and almond butter This healthier, vegan caramel corn is really easy to make. Feel free to use any nut butter youd like. Recipe yields about 6 cups caramel popcorn.

4.5

24 Rating -

Rate

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Vegan Maple Caramel Popcorn Recipe

0.06 cup Popcorn Kernels
0.17 tablespoon Coconut Oil Or Extra Virgin Olive Oil
1 cup Popped popcorn
0.13 cup Sliced almonds or other nuts
0.08 cup Real maple syrup
1/2 tablespoon Almond Butter Or Nut Butter Of Choice
1/4 teaspoon Pure vanilla extract
1/25 teaspoon Sea salt

Nutrition
value

226

calories per serving

15 g Fat5 g Protein17 g Carbs5 g FiberOther

Current Totals

Fat
15g
Protein
5g
Carbs
17g
Fiber
5g

MacroNutrients

Carbs
17g
Protein
5g
Fiber
5g

Fats

Fat
15g

Vitamins & Minerals

Calcium
56mg
Iron
2mg
Vitamin A
93mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
144mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookie and Kate