Ingredients for Healthy karanji filled with sweet poha Recipe
As required For filling
0.17 cup Jaggary
0.17 cup Freshly grated coconut
0.33 cup Poha or flattened rice
1/25 teaspoon Salt
0.33 teaspoon Ghee
0.33 pinch Turmeric
0.33 teaspoon Black Sesame Seeds
As required For upper cover
0.33 cup rice powder
1/4 cup Water
Nutrition value
681
calories per serving
13 g Fat12 g Protein127 g Carbs6 g FiberOther
Current Totals
Fat
13g
Protein
12g
Carbs
127g
Fiber
6g
MacroNutrients
Carbs
127g
Protein
12g
Fiber
6g
Fats
Fat
13g
Vitamins & Minerals
Calcium
46mg
Iron
7mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
130mg
Manganese
2mg
Phosphorus
247mg
Selenium
< 1mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment