Healthy Irish Soda Bread Recipe
Recipe By Taste Of Home
Both my husband and I are diabetics, I have found that Splenda is great for replacing sugar in many recipes, including this one. It is the fastest bread you can make...and so tasty! Ruth Russell of Clyde, North Carolina.
3.6
11 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Healthy Irish Soda Bread Recipe
- 1.50 cup All purpose flour
- 1/2 cup Whole Wheat Flour
- 2 tablespoon Sugar substitute equivalent sugar
- 1 teaspoon Baking soda
- 1/2 teaspoon Salt
- 2 tablespoon Cold Butter
- 1 cup Buttermilk
- 1/2 cup Dried Currants
Nutrition
value
value
1436
calories per serving
22 g Fat99 g Protein207 g Carbs8 g FiberOther
Current Totals
- Fat22g
- Protein99g
- Carbs207g
- Fiber8g
MacroNutrients
- Carbs207g
- Protein99g
- Fiber8g
Fats
- Fat22g
Vitamins & Minerals
- Calcium3088mg
- Iron4mg
- Vitamin A175mcg
- Vitamin B11mg
- Vitamin B24mg
- Vitamin B34mg
- Vitamin B61mg
- Vitamin B9154mcg
- Vitamin B1210mcg
- Vitamin C154mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium331mg
- Manganese< 1mg
- Phosphorus2559mg
- Selenium58mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home