1.83 ounce Whole wheat or gluten free fettuccine linguine or spaghetti
0.17 tablespoon Oil
0.17 cup Stock low sodium
0.33 cup Cold 2% or 3. 25% milk
0.33 tablespoon Cornstarch
0.08 teaspoon Salt
As required Ground black pepper to taste
0.08 cup Parmesan cheese grated
0.17 Garlic clove grated
1/2 cup Frozen peas broccoli or chopped spinach
0.33 tablespoon Parsley for garnish
Nutrition value
649
calories per serving
25 g Fat40 g Protein64 g Carbs6 g FiberOther
Current Totals
Fat
25g
Protein
40g
Carbs
64g
Fiber
6g
MacroNutrients
Carbs
64g
Protein
40g
Fiber
6g
Fats
Fat
25g
Vitamins & Minerals
Calcium
269mg
Iron
4mg
Vitamin A
227mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
88mg
Manganese
< 1mg
Phosphorus
476mg
Selenium
30mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment