Ingredients for Baked Chicken Parmesan With Zucchini Noodles Recipe
As required For the bread crumbs
0.67 cup Almond meal
1 teaspoon Dried oregano
1/2 teaspoon Garlic powder
1/4 teaspoon Onion powder
As required Salt and pepper
3 tablespoon Grated parmesan cheese
1 Large egg
4 Boneless skinless chicken breasts
As required For the sauce
1/2 tablespoon Olive oil
1/2 Yellow onion, diced
2 Garlic cloves, minced
1/2 teaspoon Red pepper flakes
1 can Diced tomatoes
1 can Tomato paste
0.33 cup Water
1/4 cup Chopped fresh basil
1 tablespoon Dried oregano
1/4 teaspoon Fennel seeds
1/2 teaspoon Salt, plus more if necessary
0.12 teaspoon Freshly ground black pepper
1/2 cup Shredded mozzarella cheese
4 Zucchini, spiralized and noodles trimmed
Nutrition value
294
calories per serving
21 g Fat15 g Protein12 g Carbs7 g FiberOther
Current Totals
Fat
21g
Protein
15g
Carbs
12g
Fiber
7g
MacroNutrients
Carbs
12g
Protein
15g
Fiber
7g
Fats
Fat
21g
Vitamins & Minerals
Calcium
341mg
Iron
5mg
Vitamin A
170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
127mg
Manganese
2mg
Phosphorus
289mg
Selenium
16mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment