Healthier Chicken Pot Pie Ix Recipe
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Made-from-scratch chicken pot pie just got healthier with more vegetables, low-fat milk, and less butter.
3.8
18 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
50minsCook
1hr 20m.total
20m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Healthier Chicken Pot Pie Ix Recipe
- 1 pound Skinless, boneless chicken breast halves - cubed
- 1.50 cup Sliced Carrots
- 1 cup Frozen green peas
- 1/2 cup Sliced celery
- 3 tablespoon Butter
- 0.33 cup Chopped Onion
- 0.33 cup All-purpose flour
- 1/2 teaspoon Salt
- 1/4 teaspoon Ground black pepper
- 1/4 teaspoon Celery Seed
- 1.75 cup Chicken Broth
- 0.67 cup Low-fat milk
- 1/4 cup Chopped italian parsley
Nutrition
value
value
2009
calories per serving
67 g Fat257 g Protein90 g Carbs55 g FiberOther
Current Totals
- Fat67g
- Protein257g
- Carbs90g
- Fiber55g
MacroNutrients
- Carbs90g
- Protein257g
- Fiber55g
Fats
- Fat67g
Vitamins & Minerals
- Calcium782mg
- Iron24mg
- Vitamin A7010mcg
- Vitamin B13mg
- Vitamin B2< 1mg
- Vitamin B356mg
- Vitamin B65mg
- Vitamin B9742mcg
- Vitamin B120mcg
- Vitamin C102mg
- Vitamin E3mg
- Copper4mcg
- Magnesium789mg
- Manganese7mg
- Phosphorus2518mg
- Selenium245mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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