Hazelnut Vinaigrette Recipe

Recipe By Slurrp

Hazelnut Vinaigrette is a rich and flavorful dressing that adds a nutty twist to your salads. Made with toasted hazelnuts, olive oil, vinegar, honey, and Dijon mustard, this vinaigrette is both sweet and tangy. Drizzle it over a bed of mixed greens, roasted vegetables, or grilled chicken for a delicious and satisfying meal. The hazelnut vinaigrette can be made in advance and stored in the refrigerator for up to a week, making it a convenient option for busy weeknight dinners.

4.9
23 Rating -
Rate
Vegdiet
30minstotal
30m.total
Hazelnut Vinaigrette
plan
Bookmark

ingredients serve

Ingredients for Hazelnut Vinaigrette Recipe

  • 1/25 cup Toasted Hazelnuts
  • 1/50 cup Olive Oil
  • 0.17 tablespoon Vinegar
  • 0.08 tablespoon Honey
  • 0.08 teaspoon Dijon Mustard
  • As required Salt And Pepper To Taste

Directions: Hazelnut Vinaigrette Recipe

Cooking Directions

  • STEP 1.In a blender or food processor, combine toasted hazelnuts, olive oil, vinegar, honey, Dijon mustard, salt, and pepper.
  • STEP 2.Blend until smooth and creamy, adding more olive oil if needed to reach desired consistency.
  • STEP 3.Taste and adjust the seasoning, adding more salt, pepper, or honey as desired.

Cooking Tips

  • To toast the hazelnuts, spread them in a single layer on a baking sheet and bake at 350掳F for 10-12 minutes, or until fragrant and golden brown.
  • You can also use a store-bought hazelnut butter instead of toasting and blending the hazelnuts yourself.
  • Store the hazelnut vinaigrette in a jar or bottle with a tight-fitting lid to keep it fresh.

Storage and Serving

  • The hazelnut vinaigrette can be stored in the refrigerator for up to a week.
  • Before serving, give the vinaigrette a good shake or stir to recombine the ingredients.
  • Drizzle the hazelnut vinaigrette over your favorite salads or use it as a marinade for grilled meats.
Nutrition
value
72
calories per serving
6 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp