Grilled Hawaiian Pork Chops Recipe

Recipe By The Spruce Eats

If you are looking to try something different for dinner, this recipe for grilled hawaiian-flavored pork chops is a nice change from the ordinary. These pork chops get a blast of flavor and an extra dose of sweetness from the grilled pineapple. (grilling pineapple brings out the sweetness and adds a whole new layer of flavor. ) both the pork chops and the pineapple slices are marinated in a mixture of soy sauce, onion, garlic, and brown sugar to infuse the sweet and salty flavors into the meat and fruit. This results in grilled pork chops and pineapple slices with a nice depth of flavor.

4.2
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Grilled Hawaiian Pork Chops
plan
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ingredients serve

Ingredients for Grilled Hawaiian Pork Chops Recipe

  • 0.17 can Pineapple slices
  • 0.08 cup Soy sauce
  • 0.06 cup Vegetable Oil
  • 1/25 cup Minced onion
  • 0.33 Cloves Garlic
  • 0.17 tablespoon Brown sugar
Nutrition
value
147
calories per serving
15 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats