Hawaiian Chicken Macaroni Salad Recipe
Recipe By Taste Of Home
I usually make this Hawaiian macaroni salad out of leftover chicken. The sweet pineapple complements the crisp celery, green beans and almonds in this flavorful, well-dressed salad. Margie Dearth, Fremont, Wisconsin.
3.9
27 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Hawaiian Chicken Macaroni Salad Recipe
- 1/2 can Unsweetened pineapple chunks, undrained
- 1/2 cup Cooked elbow macaroni
- 1/4 cup Diced cooked chicken
- 1/4 cup Chopped Celery
- 1/4 cup Frozen cut green beans, thawed
- 1 tablespoon Slivered almonds
- 0.17 cup Plain yogurt
- 1.50 tablespoon Mayonnaise
- 0.13 teaspoon Salt
Nutrition
value
value
286
calories per serving
16 g Fat14 g Protein19 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein14g
- Carbs19g
- Fiber3g
MacroNutrients
- Carbs19g
- Protein14g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium205mg
- Iron2mg
- Vitamin A194mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus245mg
- Selenium20mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home