Spicy hatch chile margaritas made with fresh lime juice, muddled fresh chile, and a smoky hatch chile infused simple syrup is the perfectly balanced spicy margarita you're craving this august.
Ingredients for Spicy Hatch Chile Margaritas Recipe
1/2 cup Sugar
3/4 cup Water
1.50 Star anise pods
5 Whole green cardamom pods
1.50 stick 1 cinnamon
12.50 Whole back peppercorns
1.50 Bay leaves
7.50 Whole coriander seeds
1/2 Hatch chile, halved
1.50-2 piece Small raw hatch chile
2 ounce Quality tequila
2 ounce Freshly squeezed and strained lime juice
2 ounce Hatch chile simple syrup
As required Ice
Nutrition value
1109
calories per serving
28 g Fat18 g Protein239 g Carbs112 g FiberOther
Current Totals
Fat
28g
Protein
18g
Carbs
239g
Fiber
112g
MacroNutrients
Carbs
239g
Protein
18g
Fiber
112g
Fats
Fat
28g
Vitamins & Minerals
Calcium
2031mg
Iron
26mg
Vitamin A
1431mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
< 1mcg
Vitamin C
42mg
Vitamin E
7mg
Copper
2mcg
Magnesium
296mg
Manganese
41mg
Phosphorus
308mg
Selenium
20mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment