Make hatch chile cilantro slaw for a spicy side dish to serve with seafood, pork, chicken, and more. Use it as a topping for hot dogs or in lettuce wraps.
3/4 tablespoon Chopped hatch green chile roasted and seeded, not fresh
1 teaspoon Ginger paste or fresh grated ginger
1/2 teaspoon Fish
1/2 teaspoon Honey
1/2 Garlic clove chopped
1/2 tablespoon Finely chopped fresh cilantro
0.13 cup Olive oil
8 ounce Shredded coleslaw mix
As required Fresh cilantro for garnish
Nutrition value
302
calories per serving
32 g Fat< 1 g Protein3 g Carbs1 g FiberOther
Current Totals
Fat
32g
Protein
< 1g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
1g
Fats
Fat
32g
Vitamins & Minerals
Calcium
41mg
Iron
2mg
Vitamin A
264mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment