Ingredients for Hatch Chile Cream Cheese Spread Recipe
1 Hatch chile peppers, washed and dried
2 ounce Cream cheese, softenend
0.06 teaspoon Ground Cumin
0.06 teaspoon Kosher salt
0.13 teaspoon Garlic powder
Nutrition value
200
calories per serving
20 g Fat4 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
20g
Protein
4g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
4g
Fiber
< 1g
Fats
Fat
20g
Vitamins & Minerals
Calcium
58mg
Iron
< 1mg
Vitamin A
183mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment