Potatoes With Prosciutto And Sage Recipe

Name: Potatoes With Prosciutto And Sage Recipe
Total time: 80 min
Yield: 6
Cuisine: American

Recipe By Handle The Heat

Thanksgiving marks the beginning of retail world chaos. between black friday, cyber monday, and regular holiday shopping, millions of dollars are spent and thousands of employees are forced to miss out on quality family time.

3.8

24 Rating -

Rate

Non Vegdiet

1hr 20minstotal

10minsPrep

1hr 10minsCook

1hr 20m.total

10m.Prep

1hr 10m.Cook

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Ingredients for Potatoes With Prosciutto And Sage Recipe

2 Small clean yukon gold potatoes
0.33 tablespoon Olive oil
As required Kosher salt and freshly ground black pepper
1/2 ounce Prosciutto, chopped
0.08 cup Grated swiss cheese
1/25 cup Panko breadcrumbs
0.17 tablespoon Chopped fresh sage, plus extra sage leaves for garnish

Nutrition
value

293

calories per serving

8 g Fat8 g Protein47 g Carbs6 g FiberOther

Current Totals

Fat
8g
Protein
8g
Carbs
47g
Fiber
6g

MacroNutrients

Carbs
47g
Protein
8g
Fiber
6g

Fats

Fat
8g

Vitamins & Minerals

Calcium
138mg
Iron
3mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
< 1mcg
Vitamin C
79mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
169mg
Selenium
6mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Handle The Heat