This hasselback butternut squash is perfect for thanksgiving-and you can easily make it two ways We have a maple pecan hassleback butternut squash and a brown butter sage hasselback butternut squash. Delicious
Ingredients for Hasselback Butternut Squash Recipe
0.33 Butternut squash similar in size
1/2 tablespoon Olive oil
0.08 teaspoon Salt
0.08 teaspoon Mccormick black pepper
0.08 teaspoon Mccormick ground cinnamon
1/25 teaspoon Mccormick ground nutmeg
1/25 cup Maple syrup
0.33 tablespoon Unsalted butter
1/2 tablespoon Chopped pecans
0.08 teaspoon Mccormick ground sage
1/25 teaspoon Mccormick ground nutmeg
0.08 cup Unsalted butter
Nutrition value
163
calories per serving
13 g Fat3 g Protein10 g Carbs4 g FiberOther
Current Totals
Fat
13g
Protein
3g
Carbs
10g
Fiber
4g
MacroNutrients
Carbs
10g
Protein
3g
Fiber
4g
Fats
Fat
13g
Vitamins & Minerals
Calcium
36mg
Iron
< 1mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment