Hash Browns Recipe

Recipe By Taste

Brought to europe from south america in the 1600s, potatoes found their way into italian gnocchi, french gratins and spanish tortillas. Have even more fun with them by flipping up this worldwide favourite.

4.8
19 Rating -
Rate
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Hash Browns
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ingredients serve

Ingredients for Hash Browns Recipe

  • 2 Medium dutch cream potatoes, peeled
Nutrition
value
534
calories per serving
41 g Fat4 g Protein38 g Carbs5 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    4g
  • Carbs
    38g
  • Fiber
    5g

MacroNutrients

  • Carbs
    38g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    2mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    78mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    112mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste