Hash Brown Skillet Recipe

Recipe By I Am Home Steader

Hash brown breakfast skillet is a layer of hash browns topped with cheddar cheese sauce, bacon, tomatoes, and eggs for a perfect start to your day

4.7
14 Rating -
Rate
Non Vegdiet
1hr 35minstotal
20minsPrep
1hr 15minsCook
1hr 35m.total
20m.Prep
1hr 15m.Cook
Hash Brown Skillet
plan
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ingredients serve

Ingredients for Hash Brown Skillet Recipe

  • 0.17 tablespoon Oil
  • 0.17 pound Frozen shredded hash browns, thawed
  • 0.33 Large eggs
  • 0.17 teaspoon Kosher salt
  • 0.17 teaspoon Freshly ground black pepper
  • 0.17 cup Cheese sauce
  • 1 Slices bacon, cooked and crumbled
  • 0.17 Large tomato, chopped
  • 0.83 Large eggs, cracked over top
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.08 cup Chives, chopped for garnish
Nutrition
value
168
calories per serving
11 g Fat13 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    13g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    13g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    1mg
  • Vitamin A
    236mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    194mg
  • Selenium
    29mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Am Home Steader