Spiralized potato hash browns are tossed with delicious ingredients, including cheese and greek yogurt, and then topped with crispy onions. Try this warm, hearty breakfast as a great way to start your day.
Ingredients for Hash Brown Breakfast Casserole Recipe
0.67 Large russet potatoes peeled and spiralized into spaghetti noodles with blade c
4 ounce Gluten-free cream of mushroom condensed soup
1/4 cup Non-fat greek yogurt
0.17 teaspoon Garlic powder
0.08 teaspoon Paprika
1/25 teaspoon Red pepper flakes
0.17 cup Shredded mild white cheddar cheese
0.06 cup Dried minced onion
Nutrition value
557
calories per serving
7 g Fat16 g Protein99 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
16g
Carbs
99g
Fiber
3g
MacroNutrients
Carbs
99g
Protein
16g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
341mg
Iron
2mg
Vitamin A
106mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
325mg
Selenium
27mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment