Harissa And Dukkah Roast Chicken Drumsticks Recipe
Recipe By Taste
Served with tahini sauce, these spiced roasted chicken drumsticks are always a crowdpleaser.
4.4
29 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Harissa And Dukkah Roast Chicken Drumsticks Recipe
- 1/2 tablespoon Harissa Paste
- 1/4 cup Greek Yoghurt
- 2 tablespoon Dukkah
- 1 Cloves Garlic, Minced
- 1/4 teaspoon Salt
- 1/2 kilogram Lilydale bulk chicken drumsticks, skin removed
- 200 gram Canned chickpeas
- 1/2 Pomegranate, seeds only
- 1/4 cup Slivered Almonds, Toasted
- 1/4 cup Fresh flat leaf parsley, finely chopped
- 1/4 cup Mint leaves, finely chopped
- 1/2 Juice of lemon
- 1 tablespoon Olive oil
- 1/2 cup Tahini
- 1/4 Garlic Clove, Minced
- 1/2 tablespoon Lemon juice
- 0.34 cup Water
- 0.13 teaspoon Ground Cumin
- 0.13 teaspoon Salt
Nutrition
value
value
1168
calories per serving
48 g Fat63 g Protein113 g Carbs94 g FiberOther
Current Totals
- Fat48g
- Protein63g
- Carbs113g
- Fiber94g
MacroNutrients
- Carbs113g
- Protein63g
- Fiber94g
Fats
- Fat48g
Vitamins & Minerals
- Calcium812mg
- Iron25mg
- Vitamin A3177mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B39mg
- Vitamin B62mg
- Vitamin B9915mcg
- Vitamin B120mcg
- Vitamin C434mg
- Vitamin E17mg
- Copper3mcg
- Magnesium720mg
- Manganese10mg
- Phosphorus1043mg
- Selenium112mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste