Harbara Ki Sabzi Recipe

Recipe By Bawarchi

Harbara Ki Sabzi is a delicious Indian recipe served as a Curries.

4.1
16 Rating -
Rate
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15minstotal
15m.total
Harbara Ki Sabzi
plan
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ingredients serve

Ingredients for Harbara Ki Sabzi Recipe

  • 1/4 cup fresh green gram
  • 0.08 cup curd
  • 1/4 teaspoon grated ginger
  • 1/4 teaspoon grated garlic
  • 1/4 tablespoon tomato, finely chopped
  • 1/4 tablespoon capsicum, finely chopped
  • 1/4 stalk curry leaves
  • 1/4 teaspoon fresh coriander, finely chopped
  • 0.13 teaspoon red chilli powder
  • 0.13 teaspoon dhania powder
  • 0.06 teaspoon turmeric powder
  • 1-1.25 pinch garam masala powder
  • 1/2-3/4 pinch Asafetida
  • 0.06 teaspoon each cumin and mustard seeds
  • As required Salt
  • 0.13 teaspoon wheat flour
  • 1/4 tablespoon Oil
Nutrition
value
51
calories per serving
4 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi