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Recipes
Hara Pyaz Aloo Recipe
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Nutrition
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Hara Pyaz Aloo Recipe
Recipe By
BonGong
Hara pyaz aloo in a tomato gravy, served with chapati(indian flat bread).
4.7
25 Rating -
Rate
Veg
diet
25mins
total
25mins
Cook
25m.
total
25m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Hara Pyaz Aloo Recipe
125 gram
Green Onions
1/2
Medium size potato
1
Medium size tomatoes
1/4 teaspoon
Cumin seeds
0.13 teaspoon
Red chili powder
0.13 teaspoon
Turmeric powder
0.13 teaspoon
Garam Masala
1/2 tablespoon
Cooking Oil
Nutrition
value
247
calories
per serving
8 g Fat
5 g Protein
37 g Carbs
8 g Fiber
Other
Current Totals
Fat
8g
Protein
5g
Carbs
37g
Fiber
8g
MacroNutrients
Carbs
37g
Protein
5g
Fiber
8g
Fats
Fat
8g
Vitamins & Minerals
Calcium
71mg
Iron
2mg
Vitamin A
5329mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
68mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
116mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
BonGong