Hara Pyaz Aloo Recipe

Recipe By BonGong

Hara pyaz aloo in a tomato gravy, served with chapati(indian flat bread).

4.7
25 Rating -
Rate
Vegdiet
25minstotal
25minsCook
25m.total
25m.Cook
Hara Pyaz Aloo
plan
Bookmark

ingredients serve

Ingredients for Hara Pyaz Aloo Recipe

  • 125 gram Green Onions
  • 1/2 Medium size potato
  • 1 Medium size tomatoes
  • 1/4 teaspoon Cumin seeds
  • 0.13 teaspoon Red chili powder
  • 0.13 teaspoon Turmeric powder
  • 0.13 teaspoon Garam Masala
  • 1/2 tablespoon Cooking Oil
Nutrition
value
247
calories per serving
8 g Fat5 g Protein37 g Carbs8 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    37g
  • Fiber
    8g

MacroNutrients

  • Carbs
    37g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    5329mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By BonGong