Hamburger Stew Recipe

Recipe By Going My Wayz

Hamburger stew vegetables provide a simple addition to this hearty and flavorful beef stew made ready for dinner hamburger stew is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. its great made ahead of time, budget friendly, reheats well and freezes perfectly. serve this hamburger stew with some broiled cheesy garlic bread, homemade ciabatta bread or some crusty french bread. add in a garden fresh salad and what a perfect meal

4.9
12 Rating -
Rate
Non Vegdiet
1hr 25minstotal
20minsPrep
1hr 5minsCook
1hr 25m.total
20m.Prep
1hr 5m.Cook
Hamburger Stew
plan
Bookmark

ingredients serve

Ingredients for Hamburger Stew Recipe

  • 1 pound Ground beef
  • 1 Medium onions, chopped
  • 2 can Stewed tomatoes, undrained
  • 4 Medium carrots, thinly sliced
  • 2 Celery ribs, thinly sliced
  • 1 Medium potatoes, peeled and cubed
  • 1 cup Water
  • 1/4 cup Uncooked long grain rice
  • 1/2-1 tablespoon Salt
  • 1/2-1 teaspoon Pepper
  • 1/2 cup Water
Nutrition
value
1476
calories per serving
70 g Fat107 g Protein101 g Carbs24 g FiberOther

Current Totals

  • Fat
    70g
  • Protein
    107g
  • Carbs
    101g
  • Fiber
    24g

MacroNutrients

  • Carbs
    101g
  • Protein
    107g
  • Fiber
    24g

Fats

  • Fat
    70g

Vitamins & Minerals

  • Calcium
    295mg
  • Iron
    19mg
  • Vitamin A
    9478mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    29mg
  • Vitamin B6
    3mg
  • Vitamin B9
    226mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    107mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    286mg
  • Manganese
    2mg
  • Phosphorus
    1283mg
  • Selenium
    63mcg
  • Zinc
    24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Going My Wayz