Cheesy Hamburger And Rice Dip Recipe

Recipe By Slurrp

Cheesy Hamburger and Rice Dip is a delicious and hearty appetizer that combines ground beef, rice, and melted cheese. This dip is packed with flavor and perfect for parties or game day. The ground beef is seasoned with spices and cooked until browned, then mixed with cooked rice and a creamy cheese sauce. The dip is then baked until bubbly and golden, creating a gooey and cheesy dish that is sure to be a crowd-pleaser.

4.3
29 Rating -
Rate
Non Vegdiet
27minstotal
5minsPrep
22minsCook
27m.total
5m.Prep
22m.Cook
Cheesy Hamburger And Rice Dip
plan
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ingredients serve

Ingredients for Cheesy Hamburger And Rice Dip Recipe

  • 0.08 pound Ground Beef
  • 0.08 cup Cooked Rice
  • 0.08 can Diced Tomatoes, Drained
  • 1/25 cup Tomato Sauce
  • 0.08 teaspoon Garlic Powder
  • 0.08 teaspoon Onion Powder
  • 1/25 teaspoon Paprika
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Black Pepper
  • 0.17 tablespoon Butter
  • 0.17 tablespoon All Purpose Flour
  • 0.08 cup Milk
  • 0.17 cup Shredded Cheddar Cheese

Directions: Cheesy Hamburger And Rice Dip Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C) and grease a baking dish.
  • STEP 2.In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • STEP 3.Add the cooked rice, diced tomatoes, tomato sauce, and spices to the skillet. Stir well to combine.
  • STEP 4.In a separate saucepan, melt the butter over medium heat. Stir in the flour to create a roux.
  • STEP 5.Gradually whisk in the milk until the mixture is smooth and thickened.
  • STEP 6.Add the shredded cheese to the saucepan and stir until melted and smooth.
  • STEP 7.Pour the cheese sauce over the ground beef and rice mixture in the skillet. Stir well to combine.
  • STEP 8.Transfer the mixture to the greased baking dish and spread it out evenly.
  • STEP 9.Bake in the preheated oven for 20-25 minutes, or until the dip is bubbly and golden on top.
  • STEP 10.Remove from the oven and let cool for a few minutes before serving.
  • STEP 11.Serve the Cheesy Hamburger and Rice Dip with tortilla chips or crusty bread for dipping.

Cooking Tips

  • Feel free to customize the spices in this dip to suit your taste. Add some chili powder or cayenne pepper for a spicier kick.
  • You can make this dip ahead of time and refrigerate it until ready to bake. Just increase the baking time slightly if baking from cold.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the dip in the oven or microwave before serving.
  • Serve the dip with tortilla chips or crusty bread for dipping.
Nutrition
value
319
calories per serving
23 g Fat20 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    20g
  • Carbs
    7g
  • Fiber
    0g

MacroNutrients

  • Carbs
    7g
  • Protein
    20g
  • Fiber
    0g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    355mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    728mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp