Hamburger Pie II Recipe
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Simple to whip up, this is quick but hearty dinner pie that can be made with either ground beef or ground turkey. The meat and onion are sauteed, then tomato soup, worcestershire sauce and mushrooms are stirred in. The tasty filling is spooned into a pasty-lined pan and the top crust is popped on. The pie bakes for 30 minutes.
3.9
25 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hamburger Pie II Recipe
- 1 inch Recipe pastry for a 9 double crust pie
- 1 pound Lean Ground Beef
- 1 Onion, Grated
- 1 can Condensed tomato soup
- 3 tablespoon Worcestershire sauce
- 1 teaspoon Seasoning Salt
- 1 can Mushrooms, drained
Nutrition
value
value
1070
calories per serving
71 g Fat97 g Protein11 g Carbs8 g FiberOther
Current Totals
- Fat71g
- Protein97g
- Carbs11g
- Fiber8g
MacroNutrients
- Carbs11g
- Protein97g
- Fiber8g
Fats
- Fat71g
Vitamins & Minerals
- Calcium78mg
- Iron15mg
- Vitamin A1036mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B324mg
- Vitamin B62mg
- Vitamin B9123mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium202mg
- Manganese< 1mg
- Phosphorus963mg
- Selenium63mcg
- Zinc23mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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