Hamburger Hash Browns Recipe

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A homemade hash brown crust is topped with seasoned ground beef and cheddar cheese for a quick and easy comfort-food dish.

4.2
20 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Hamburger Hash Browns
plan
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ingredients serve

Ingredients for Hamburger Hash Browns Recipe

  • 1 cup Frozen shredded hash brown potatoes, thawed
  • 3/4 tablespoon Vegetable Oil
  • 0.03 teaspoon Ground black pepper
  • 1/4 pound Ground Beef
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Onion powder
  • 1/4 cup Water
  • 1/4 Packet dry brown gravy mix
Nutrition
value
424
calories per serving
27 g Fat25 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    25g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    286mg
  • Selenium
    14mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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