Ham Tomato And Ricotta Puffs Recipe

Recipe By Taste

These ham tartlets on crunchy puff pastry are delicious hot with a salad or cold in a picnic basket.

4.4
23 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Ham Tomato And Ricotta Puffs
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ingredients serve

Ingredients for Ham Tomato And Ricotta Puffs Recipe

  • 2 Sheets ready-rolled frozen puff pastry, thawed
  • 350 gram Fresh ricotta
  • 1 Eggs, Lightly Whisked
  • 40 gram Diced Ham
  • 0.17 cup Loosely packed fresh oregano leaves
  • 0.13 teaspoon Ground nutmeg
  • As required Salt & freshly ground black pepper
  • 200 gram Grape Tomatoes, Halved
Nutrition
value
391
calories per serving
28 g Fat18 g Protein22 g Carbs14 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    18g
  • Carbs
    22g
  • Fiber
    14g

MacroNutrients

  • Carbs
    22g
  • Protein
    18g
  • Fiber
    14g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    444mg
  • Iron
    11mg
  • Vitamin A
    1838mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    1mg
  • Phosphorus
    223mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste