Ham-Stuffed Squash Boats Recipe
Recipe By Taste Of Home
In this tasty main dish, pretty yellow summer squash are mounded with a flavorful filling featuring ham and two kinds of cheese. Fran Shaffer, Coatesville, Pennsylvania.
4.2
15 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ham-Stuffed Squash Boats Recipe
- 1 Medium yellow summer squash or zucchini
- 1/4 Small onion, finely chopped
- 1/2 tablespoon Butter
- 1/4 cup Cubed fully cooked ham
- 0.13 cup Dry Bread Crumbs
- 0.13 cup Shredded Cheddar Cheese
- 0.13 cup Shredded parmesan cheese, divided
- 1/4 Egg, beaten
- 1/4 teaspoon Paprika
- 0.06 teaspoon Pepper
Nutrition
value
value
337
calories per serving
14 g Fat26 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat14g
- Protein26g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein26g
- Fiber6g
Fats
- Fat14g
Vitamins & Minerals
- Calcium398mg
- Iron4mg
- Vitamin A408mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium74mg
- Manganese< 1mg
- Phosphorus387mg
- Selenium28mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home