Ham 'N' Cheese Pasta Recipe
Recipe By Taste Of Home
“My mother would prepare this yummy comfort food whenever there was leftover ham,” recalls Karen Kopp from Indianapolis, Indiana. “Horseradish gives it a nice tangy taste. I quickened the preparation by using process cheese instead of making a cheese sauce from scratch. Now my kids love it, too. This recipe can easily be doubled,” she adds.
3.7
25 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ham 'N' Cheese Pasta Recipe
- 2 ounce Uncooked medium pasta shells
- 1/4 pound Process cheese , cubed
- 0.13 cup Whole milk
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Prepared horseradish
- 1/2 cup Cubed fully cooked ham
- 1/4 Package frozen peas, thawed
Nutrition
value
value
627
calories per serving
34 g Fat44 g Protein59 g Carbs2 g FiberOther
Current Totals
- Fat34g
- Protein44g
- Carbs59g
- Fiber2g
MacroNutrients
- Carbs59g
- Protein44g
- Fiber2g
Fats
- Fat34g
Vitamins & Minerals
- Calcium597mg
- Iron3mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus616mg
- Selenium37mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home