Ham Cheddar Chowder Recipe
Recipe By Taste Of Home
Living in Wisconsin, I like to make dishes featuring cheese, and this chowder is one of my favorites. It makes a great meal served with salad greens and rye rolls. Ruth Protz, Oshkosh, Wisconsin.
4.5
29 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ham Cheddar Chowder Recipe
- 0.38 cup Cubed peeled potatoes
- 1/4 Medium carrots, chopped
- 1/4 teaspoon Salt
- 0.38 cup Water
- 3/4 tablespoon Butter
- 0.13 Medium onion, chopped
- 1/4 Celery ribs, chopped
- 3/4 tablespoon All purpose flour
- 0.06 teaspoon Pepper
- 1/2 cup Whole milk
- 0.38 cup Shredded Cheddar Cheese
- 0.13 cup Cubed fully cooked ham
Nutrition
value
value
395
calories per serving
22 g Fat25 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein25g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein25g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium701mg
- Iron2mg
- Vitamin A882mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus516mg
- Selenium16mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home