Ham And Baked Ricotta Cheesecake Platter Recipe

Name: Ham And Baked Ricotta Cheesecake Platter Recipe
Total time: 125 min
Yield: 8
Cuisine: American

Recipe By Taste

Make up a platter of delectable delights. Baked cheesey ricotta rounds complement leftover christmas ham for a super easy make ahead meal.

4.3

20 Rating -

Rate

Non Vegdiet

2hr 5minstotal

1hr 20minsPrep

45minsCook

2hr 5m.total

1hr 20m.Prep

45m.Cook

Ham And Baked Ricotta Cheesecake Platter

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Ingredients for Ham And Baked Ricotta Cheesecake Platter Recipe

37.50 gram Fresh ricotta
0.06 cup Vintage cheddar, grated
1/25 cup Parmesan, Grated
1/4 Egg yolks
0.13 tablespoon Fresh thyme leaves
0.13 tablespoon Fresh Chives, Finely Chopped
0.06 cup Walnuts
0.13 tablespoon Icing sugar
0.13 bunch Watercress, sprigs picked
As required Leftover ham, chilled, sliced
1/4 bunch Asparagus, trimmed, steamed
31.25 gram Amoroso truss tomatoes
50 gram Tomato medley mix, large tomatoes halved
0.03 cup Fresh basil leaves
50 gram Loaf crusty bread, sliced
0.03 cup Honey
0.03 cup Extra virgin olive oil
0.19 tablespoon Cider vinegar

Nutrition
value

279

calories per serving

19 g Fat12 g Protein17 g Carbs4 g FiberOther

Current Totals

Fat
19g
Protein
12g
Carbs
17g
Fiber
4g

MacroNutrients

Carbs
17g
Protein
12g
Fiber
4g

Fats

Fat
19g

Vitamins & Minerals

Calcium
351mg
Iron
10mg
Vitamin A
853mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
80mcg
Vitamin B12
< 1mcg
Vitamin C
43mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
294mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste