Ham And Spinach Crepes Recipe
Recipe By Taste Of Home
Corn bread crepes hold a creamy, ham-and-cheese filling in this special brunch item. I appreciate that they're made the night before. In the morning, I just pop them in the oven and start brewing the coffee!Diane Nemitz, Ludington, Michigan.
3.7
16 Rating -
Rate
Non Vegdiet
5minstotal
40minsPrep
25minsCook
5m.total
40m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ham And Spinach Crepes Recipe
- 0.14 cup Milk
- 0.09 cup Water
- 0.45 Large eggs
- 1/50 cup Canola oil
- 0.18 cup All purpose flour
- 0.09 Package cornbread/muffin mix
- As required Filling
- 0.36 Green Onions, Chopped
- 0.18 tablespoon Butter
- 0.09 pound Finely chopped fully cooked ham
- 0.18 Packages frozen chopped spinach, thawed and squeezed dry
- 0.18 Packages reduced fat cream cheese, cubed
- 0.18 tablespoon Dijon mustard
- 1/20 teaspoon Ground nutmeg
- 1/100 teaspoon Pepper
- As required Topping
- 0.07 cup Dry Bread Crumbs
- 0.18 tablespoon Butter melted
- 0.18 tablespoon Grated Parmesan Cheese
Nutrition
value
value
292
calories per serving
17 g Fat16 g Protein18 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein16g
- Carbs18g
- Fiber2g
MacroNutrients
- Carbs18g
- Protein16g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium114mg
- Iron2mg
- Vitamin A73mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus191mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home