Ham And Potato Soup Recipe
Recipe By Life's Ambrosia
Diced ham, potatoes and vegetables in a creamy broth make this easy ham and potato soup recipe a perfect, hearty way to use leftover ham. If you are looking for a great way to use up ham after your holiday meal, youve got to try this creamy ham and potato soup recipe.
4.9
26 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ham And Potato Soup Recipe
- 1/2 tablespoon Olive oil
- 1/4 cup Diced Celery
- 0.13 cup Diced carrots
- 0.13 Yellow Onion, Diced
- 1/4 teaspoon Dried Thyme
- 1 cup Chicken Broth
- 3/4 Medium Russet Potatoes, Peeled And Diced
- 0.38 cup Diced Ham
- 1 tablespoon Unsalted butter
- 1 tablespoon All purpose flour
- 1/2 cup Whole milk
Nutrition
value
value
625
calories per serving
32 g Fat51 g Protein29 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein51g
- Carbs29g
- Fiber6g
MacroNutrients
- Carbs29g
- Protein51g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium240mg
- Iron4mg
- Vitamin A840mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus467mg
- Selenium42mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia