Ingredients for Ham And Potato Breakfast Casserole Recipe
1/4 cup Milk
1/50 cup Butter
0.08 Pkg betty crocker cheesy hashbrowns
1/50 teaspoon Freshly ground pepper
1/4 cup Ham, cooked and diced
1/50 cup Green onions, sliced
0.08 cup Roma tomatoes, diced
0.08 cup Original bisquick mix
0.33 Eggs, slightly beaten
0.17 cup Shredded cheddar cheese, divided
As required Optional:sliced green onions and black pepper for garnish
Nutrition value
257
calories per serving
17 g Fat19 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
17g
Protein
19g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
19g
Fiber
< 1g
Fats
Fat
17g
Vitamins & Minerals
Calcium
320mg
Iron
< 1mg
Vitamin A
159mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
291mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment