Ham and Cheese Slab Pie Recipe
Recipe By 12 Tomatoes
I love a slab pie because its a great way to feed dessert to a crowd and i personally love the higher crust to filling ratio that they provide. (more flaky crust always, please. ) but savory slab pie? Savory slab pie has stolen my heart completely. This version features sliced ham, some ooey-gooey swiss, and a creamy dijon sauce all encased in irresistibly flaky puff pastry. A slice of this is totally at home on your finest brunch spread, but it makes a mighty fine casual afternoon snack too.
5
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ham and Cheese Slab Pie Recipe
- 0.33 ounce Cream cheese, softened
- 0.08 tablespoon Dijon mustard
- 0.17 Frozen puff pastry sheets, thawed
- 1/25 pound Ham, thinly sliced
- 0.13 cup Swiss cheese, grated
- 0.08 teaspoon Dried thyme
- 0.08 Large egg
- 0.08 tablespoon Water
- As required Kosher salt and freshly ground black pepper, to taste
Nutrition
value
value
134
calories per serving
10 g Fat8 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein8g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein8g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium111mg
- Iron< 1mg
- Vitamin A61mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus108mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes