Ham and Cheese Panini Recipe

Recipe By King Arthur Baking

Ham and cheese is a classic sandwich combination. We give this panini a slight french flair by adding dijon mustard and cheese sauce (mornay), which melt into a perfectly oozy filling.

3.8
14 Rating -
Rate
Non Vegdiet
21minstotal
15minsPrep
8minsCook
21m.total
15m.Prep
8m.Cook
Ham and Cheese Panini
plan
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ingredients serve

Ingredients for Ham and Cheese Panini Recipe

  • 1/4 tablespoon Unsalted butter
  • 1/4 tablespoon King arthur unbleached all purpose flour
  • 0.19 cup Milk, hot
  • 0.19 cup Grated cheese, swiss or gruyere are good choices
  • 2 ounce Cooked ham, thinly sliced
  • 2 ounce Swiss cheese, thinly sliced
  • 1/2 tablespoon Dijon mustard, optional
  • 1.50 tablespoon Soft butter, optional
  • 2 Center slices rustic sourdough bread, or you favorite panini bread
Nutrition
value
415
calories per serving
26 g Fat30 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    30g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    30g
  • Fiber
    2g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    494mg
  • Iron
    2mg
  • Vitamin A
    188mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    422mg
  • Selenium
    31mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking