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Ham And Cheese Muffins Recipe

Recipe By Taste Of Home

Serve these savory biscuitlike muffins for breakfast, at snack time or along with a hearty bowl of soup. Doris Heath, Franklin, North Carolina.

3.7
26 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Ham And Cheese Muffins
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ingredients serve

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Ingredients for Ham And Cheese Muffins Recipe

  • 2 cup Self Rising Flour
  • 1/2 teaspoon Baking soda
  • 1 cup 2 milk
  • 1/2 cup Mayonnaise
  • 1/2 cup Finely chopped fully cooked ham
  • 1/2 cup Shredded Cheddar Cheese
Nutrition
value
665
calories per serving
44 g Fat44 g Protein23 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    44g
  • Carbs
    23g
  • Fiber
    0g

MacroNutrients

  • Carbs
    23g
  • Protein
    44g
  • Fiber
    0g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    993mg
  • Iron
    1mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    764mg
  • Selenium
    25mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home