Ham and Cheese Biscuits Recipe
Recipe By Love From The Oven
Ham and cheese biscuits are quick and easy to make and are perfect for grab-and-go breakfasts. packed with protein they are a great way to start the day.
4.2
17 Rating -
Rate
Non Vegdiet
27minstotal
15minsPrep
12minsCook
27m.total
15m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ham and Cheese Biscuits Recipe
- 0.17 cup All purpose flour
- 0.08 tablespoon Baking powder
- 1/25 teaspoon Garlic powder optional
- 1/25 teaspoon Salt
- 0.42 tablespoon Cold butter, cut into small pieces aim for pea sized pieces of butter
- 0.08 cup Shredded cheese
- 1/25 cup Chopped ham, canadian bacon or even sausage
- 1.33 ounce 1 container shamrock farms cottage cheese
- 1/25 cup All purpose flour for coating hands and surface
Nutrition
value
value
138
calories per serving
8 g Fat11 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein11g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein11g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium244mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Love From The Oven