Ham And Butternut Squash Soup Recipe

Name: Ham And Butternut Squash Soup Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

Progresso reduced-sodium chicken broth and ham provide a flavorful addition to this creamy butternut squash soup-a perfect side dish.

3.7

26 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

plan

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Ingredients for Ham And Butternut Squash Soup Recipe

1/2 Packages frozen butternut squash
1/4 cup Progressotm reduced sodium chicken broth
1/2 tablespoon Cinnamon sugar
0.13 teaspoon Pepper
1/2 teaspoon Olive oil
1/4 cup Diced cooked ham
1/4 tablespoon Chopped fresh rosemary leaves

Nutrition
value

205

calories per serving

13 g Fat16 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
13g
Protein
16g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
16g
Fiber
2g

Fats

Fat
13g

Vitamins & Minerals

Calcium
52mg
Iron
2mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
13mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker