Haloumi And Lamb Meatball Salad Bowl Recipe

Recipe By Slurrp

Haloumi and Lamb Meatball Salad Bowl is a delicious and nutritious meal that combines juicy lamb meatballs, grilled haloumi cheese, and a variety of fresh vegetables. The lamb meatballs are seasoned with herbs and spices, then baked until golden and cooked through. The grilled haloumi cheese adds a salty and creamy element to the salad, while the fresh vegetables provide crunch and color. This salad bowl is perfect for a light lunch or dinner.

4.4
10 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Haloumi And Lamb Meatball Salad Bowl
plan
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ingredients serve

Ingredients for Haloumi And Lamb Meatball Salad Bowl Recipe

  • 1/4 pound Ground Lamb
  • 0.13 cup Breadcrumbs
  • 1/4 Egg
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Chopped Fresh Herbs
  • 1/4 teaspoon Ground Cumin
  • 0.13 teaspoon Paprika
  • 2 ounce Haloumi Cheese, Sliced
  • 1 cup Mixed Salad Greens
  • 1/4 cup Cherry Tomatoes, Halved
  • 0.13 Ucumber, Sliced
  • 0.06 Ed Onion, Thinly Sliced
  • as per your need Dressing Of Your Choice

Directions: Haloumi And Lamb Meatball Salad Bowl Recipe

Cooking Directions

  • STEP 1.Preheat the oven and line a baking sheet with parchment paper.
  • STEP 2.In a bowl, mix together ground lamb, breadcrumbs, egg, garlic, herbs, and spices. Shape the mixture into meatballs.
  • STEP 3.Bake the meatballs in the preheated oven until golden and cooked through.

Cooking Tips

  • You can grill the haloumi cheese on a grill pan or outdoor grill for extra flavor.
  • Feel free to customize the salad with your favorite vegetables and dressing.
  • Serve the Haloumi and Lamb Meatball Salad Bowl with a side of crusty bread or pita.

Storage and Serving

  • Store any leftover meatballs and salad components separately in the refrigerator.
  • Reheat the meatballs in the oven or microwave until heated through.
  • Assemble the salad bowl by arranging the meatballs, grilled haloumi, and vegetables in a bowl. Drizzle with dressing and serve.
Nutrition
value
485
calories per serving
14 g Fat35 g Protein52 g Carbs4 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    35g
  • Carbs
    52g
  • Fiber
    4g

MacroNutrients

  • Carbs
    52g
  • Protein
    35g
  • Fiber
    4g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    6mg
  • Vitamin A
    926mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    < 1mg
  • Phosphorus
    386mg
  • Selenium
    10mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp